Hearty and filling, Vegetarian Kale Caesar Salad makes a nourishing side dish or a satisfying lunch. Topped with creamy vegetarian Caesar dressing, Parmesan cheese and Sourdough Croutons, this recipe is an anchovy free variation on the classic.
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Lemon-Garlic White Bean, Kale and Fennel Soup
Quick to pull-together, hearty and nourishing. Enjoy Lemon-Garlic White Bean, Kale and Fennel Soup with a thick slice of crusty sourdough to make a cozy meal.
Kale Mushroom Leek Savory Bread Pudding
Make ahead for those busy weekend mornings, brunch or special holiday occasions; Vegetarian Savory Bread Pudding with Mushroom, Kale and Leeks makes a hearty breakfast, brunch or dinner and feeds a small crowd. It’s make ahead ready too! This recipe is vegetarian.
Maple Roasted Delicata Squash Salad with Kale and Wild Rice
Massaged kale with roasted winter squash and wild rice is paired with maple dijon dressing, walnuts, pomegranate, onion and parsley to create a delicious, fall or winter, main dish salad.
Stovetop Pumpkin Mac and Cheese with Kale
Flavor packed and texture rich with sneaky veggies, Stovetop Pumpkin Mac and Cheese with Kale and Crispy Shallots comes together quick and is freezer friendly.
Orecchiette with Garlicky Kale and Breadcrumbs
This pasta with kale and garlicky breadcrumbs is a hearty, flavor-packed orecchiette pasta recipe ready in about 45 minutes. This recipe is vegetarian, easily vegan and gluten free.
Smoky White Bean Kale and Wheat Berry Stew
Packed with earthy flavors, texture rich Smoky White Bean Kale and Wheat Berry Stew is quick to pull together with a long, slow simmer. Serve with the crustiest, seediest sourdough for a super cozy meal.
Crudité with Garlicky Kale and Quinoa Yogurt Dip
A light and garlicky Greek yogurt dip studded with kale and quinoa. Serve as a dip, drizzle or spread with veggies, pita, naan, sandwiches or roasted veggies. Add harissa for a bit of a kick.
Vegan Caesar Dressing with Kale and Parmesan
This dressing is so satisfying and easy to make using pantry staples. Serve this delectable, tender salad with homemade croutons, lemon wedges and vegan parmesan. Simple, easy and delicious!
Farro Kale and Olive Salad
A powerhouse of superfood and fiber, Farro Kale and Olive Salad is easy to make and full of texture! Creamy, crunchy, and chewy with notes of citrus. Make ahead for several days of a ready-made lunch.
35 Minute Vegetarian Dinners: 20+ Recipe Ideas
Discover a collection of delicious 35-minute vegetarian dinner recipes. Enjoy savory sandwiches featuring mouthwatering flavor combinations, south-of-the-border taco recipes, cozy soups and comforting pasta dishes that will leave you craving seconds. Look for vegan and gluten-free options throughout.
Creamy Tomato Soup with Canned Tomatoes
With the convenience of canned tomatoes, garlic, and onions and a few additional pantry ingredients, this Creamy Tomato Soup recipe comes together in about 40 minutes in one pot on the stovetop. Make it creamy with dairy or plant milk. Share this comforting soup recipe with crusty sourdough bread or grilled cheese sandwiches. This recipe is vegetarian, easily vegan, and gluten-free.