This pasta with kale and garlicky breadcrumbs is a hearty, flavor-packed orecchiette pasta recipe ready in about 45 minutes. This recipe is vegetarian, easily vegan and gluten free.
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Flavor packed and texture rich with sneaky veggies, Stovetop Pumpkin Mac and Cheese with Kale and Crispy Shallots comes together quick and is freezer friendly.
Quick to pull-together, hearty and nourishing. Enjoy Lemon-Garlic White Bean, Kale and Fennel Soup with a thick slice of crusty sourdough to make a cozy meal.
Packed with earthy flavors, texture rich Smoky White Bean Kale and Wheat Berry Stew is quick to pull together with a long, slow simmer. Serve with the crustiest, seediest sourdough for a super cozy meal.
Make ahead for those busy weekend mornings. Kale, Mushroom, Leek Savory Bread Pudding makes a hearty breakfast, brunch or dinner and feeds a small crowd.
A light and garlicky Greek yogurt dip studded with kale and quinoa. Serve as a dip, drizzle or spread with veggies, pita, naan, sandwiches or roasted veggies. Add harissa for a bit of a kick.
This dressing is so satisfying and easy to make using pantry staples. Serve this delectable, tender salad with homemade croutons, lemon wedges and vegan parmesan. Simple, easy and delicious!
A powerhouse of superfood and fiber, Farro Kale and Olive Salad is easy to make and full of texture! Creamy, crunchy, and chewy with notes of citrus. Make ahead for several days of a ready-made lunch.
Massaged kale with roasted winter squash and wild rice is paired with maple dijon dressing, walnuts, pomegranate, onion and parsley to create a delicious, fall or winter, main dish salad.
Creamy, with fontina béchamel, warming and pure comfort food, Butternut Squash Lasagna makes a memorable vegetarian main for holidays or when a little extra cozy is needed.
Vegan Eggplant Meatballs Recipe is a meatless version of a traditional favorite. These no meat, Italian style veggie balls are made with lentils, quinoa, roasted eggplant, Italian herbs and spices. Make ahead easy, freezer friendly and a crowd pleaser, serve em’ up with your favorite marinara and noodles or polenta! This recipe is vegetarian and […]
Summertime flavors shine in pan-fried Corn Zucchini Fritters with Chipotle Lime Cream! Packed full of late summer veggies they make a satisfying vegetarian main. They’re freezer friendly too!