Lemon Garlic Orzo with Roasted Vegetables
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Lemon garlic orzo with roasted vegetables
Lemon Garlic Orzo with Roasted Vegetables is packed with texture and flavor. This delicious and easy orzo pasta recipe makes fabulous leftovers!
Vegetarian and Easily Vegan.
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How to make
Lemon garlic orzo with roasted vegetables
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Roast the red or yellow bell pepper, mushrooms, tomatoes, asparagus and shallot in olive oil using two separate baking sheets.
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Then, on
a separate baking sheet, roast the pine nuts or almonds for 6-7 minutes. Start cooking the orzo in a large skillet.
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Finally
, whip up the dressing using olive oil, lemon juice salt & pepper.
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