It’s terribly early in the year for me to be making popsicles. The heat is usually still on in the house and shorts are somewhere buried beneath sweaters, fleece, and Smart Wool socks. It’s been so hot here in the Pacific Northwest, it’s hard to believe it’s not already August.
It was 87F on Monday. A very hot day for this gray sky-lovin, pale skinned North-westerner. I’m wondering what August will be like.
Not that I’m complaining about having popsicles in the freezer. It’s just a bit early.
Do you make homemade popsicles?
I purchased a popsicle mold last Summer and shared Honey Chamomile and Watermelon Sangria popsicles on the blog. Ever since discovering how quick and easy popsicles are to make, they’ve pretty much become a freezer staple when the temperature heats up.
The flavor possibilities are endless and they’re quite simple to whip up. Refreshing and a pleasure to have on the ready when one’s melting, if you love rosemary and lemonade, you’re going to love these.
We’re still waiting for local berries here on Whidbey Island, but as soon as they come in, I’ll be whipping up all kinds of popsicle varieties. I have more recipe ideas swirling around in my head to share with y’all.
Now, go get that popsicle mold if you’ve not already!
I’m sharing these Rosemary Lemonade Popsicles with y’all today in celebration of a friend. My blogging friend Izzy of She Likes Food is having a baby boy! So since we all can’t be together, some of Izzy’s blogging friends and I got together to throw her a virtual baby shower. She lives in Arizona and I know it’s already cookin hot there, so I figured she could certainly use something to help her stay cool!
I first connected with Izzy early in my blogging days. I fell in love with her delicious recipes, beautiful photography and sweet, friendly spirit. We both have a love of Mexican food, as seen on her blog, and she makes killer vegan and vegetarian burgers. Her furbaby, Cheeto, is always up to something and I’ve enjoyed getting to know him too, through Izzy’s posts.
Please join in our virtual baby shower to celebrate Izzy, her husband and Cheeto in their new adventure and enjoy all the delicious recipes shared from friends near and far linked below!
Hoecakes with Blueberry Lemon Compote from Making Thyme for Health
Mini Phyllo Strawberry Brie Bites from Flavor the Moments
Veggie and Pesto Flatbread Pizza from Cook Nourish Bliss
GF Blackberry Greek Yogurt Cake from Whisk & Shout
Chocolate Hazelnut Butter Brownies from Foodie Loves Fitness
Paleo Tres Leches Cake from The Roasted Root
Roasted Cauliflower with Yogurt Sauce (Zahra) from Fox and Briar
Mini Berry Tarts (Paleo, Gluten Free & Vegan) from Bakerita
Healthy Potato Nachos from Nourished The Blog
Rosemary Lemonade Popsicles
Ingredients
- 5 Stems of Fresh Rosemary 16g
- 3 C Water 608g
- 1/2 C Cane Sugar 128g
- 1/2 C Fresh Squeezed Lemon Juice 110g, about 4 large lemons
Instructions
- Cover rosemary in saucepan with water. Bring to a boil, turn down heat to low and cover. Simmer for 20 minutes. Strain and discard rosemary. Stir in the sugar and lemon juice. Stir until sugar is dissolved.
- Add just enough water to the lemonade to bring it up to 2 3/4 C (720g). Fill the popsicle molds leaving about 1/8" (3-4 mm) head space at the top. Wipe the top dry, place the lid on top and insert popsicle sticks. Freeze over night or for at least 8 hours.
- To release the pops, I turn the mold on its side and run water over the the mold on both sides. I usually have to pry the lid off, wedging a fork in between the lid and mold, especially if I forgot to dry the top of the mold off before freezing. Gently wiggle the popsicle stick to remove the popsicle... be careful here, I've broken the stick several times.
- Store popsicles in a plastic freezer bag or covered container with parchment layered between the popsicles for up to one week.
Anja Burgar says
May 23, 2016 at 3:34 amI came here for the recipe and ended admiring not only your beautiful posicles, but also your lemon press. I’ve never seen it! I’d love to hear, where I could get one.
Anja
Use Your Noodles
Traci says
June 23, 2016 at 4:54 amHey Anja! Thank you for your note. I’ve had my juicer forever…. but if I recall, I think I got it at Sur La Table. I hope you enjoy these! :D
Aimee says
May 11, 2016 at 1:38 pmSo gorgeous! Pinning :-)
Traci says
June 23, 2016 at 4:54 amThank you Aimee! :D
MB @ Bourbon and Brown Sugar says
May 9, 2016 at 5:17 pmI think it’s time I invest in a popsicle mold… though we’re having an unusually damp and cool spring in Virginia, I want to be ready to make these popsicles… YUM!! And LOVE the virtual baby shower… what a gift from a wonderful group of blogger friends! Happy Monday Traci!
Traci says
May 10, 2016 at 6:59 amMB, I use mine way more than I ever thought I would. There’s so many flavors and combinations you can whip up and it always comes together so quick. DO IT! :D
Aysegul says
May 9, 2016 at 5:58 amSimple recipe for popsicles.. I always have a batch in my freezer. Lately I have been playing with freezing smoothies and it has been so much fun.
But this one is a classic, one that is beautifully photographed, as always. :)
Traci says
May 9, 2016 at 7:22 amHey Aysegul! Aren’t pops the best! I think I’d have them on the ready year round too.. but alas, my freezer is stuffed to the gills. It’s either the ice cream bowl or pops. I have to compromise! Freezing smoothies sounds sooo good.. I’ve not tried that yet, but it’s on my radar. :D
Asha says
May 6, 2016 at 12:21 pmI need to make some popsicles. Honestly, I don’t make these often, lazy I guess. I just pour em and make a sorbet instead. Love this pop of fresh rosemary and lemonade popsicles. I am inpired.
Love it my friend.
xoxo
Traci says
May 6, 2016 at 2:01 pmYou? Lazy? NOT!! You’ll love how easy they are, Asha, and your kiddos will love them too! Sorbet is sooo good too.. just the delivery is different.. xo
Laura @ Laura's Culinary Adventures says
May 6, 2016 at 10:44 amThis has convinced me that I need a popsicle mold! It’s never too early for popsicles in my book :)
Traci says
May 6, 2016 at 1:58 pmGet one, Laura! You’ll love it! :D
Rachel @ Bakerita says
May 5, 2016 at 3:57 pmHow crazy has this hot weather been?! I could definitely go for one of these popsicles, especially when it’s supposed to get hot later this weekend! Love the addition of rosemary, and such stunning photos – as per usual!
Traci says
May 6, 2016 at 1:58 pmCrazy, Rachel! It’s sooo hot again today! I’m not liking this : / . But, I’ll just enjoy popsicles.. why not, right?
Rebecca @ NOURISHED. the blog says
May 5, 2016 at 6:49 amTalk about the PERFECT summer treat! These popsicles sound awesome – love the lemon and rosemary combination! I just bought a popsicle mold last week and I am so excited to use it.
Traci says
May 6, 2016 at 1:46 pmHooray for popsicle molds!! There’s no going back now! You’re going to love it Rebecca! :D
Shumaila | The Novice Housewife says
May 4, 2016 at 7:45 pmIts almost summer here in Dallas. I recently bought a popsicle mould and haven’t yet inaugurated it. I thinks its time to make some popsicles. Yours look great!
Traci says
May 6, 2016 at 1:57 pmOh yeah, those Summer’s come early in Dallas! You’re going to love that popsicle mold Shumaila! :D
Cheyanne @ No Spoon Necessary says
May 4, 2016 at 3:34 pmIt is NEVER too early for popsicles, Traci! I eat them (and ice cream for that matter) year around. I LOVE these rosemary lemonade flavored pops! Herbaceous, sweet and a touch sour – the perfect way to cool off! It has been hotter than heck here too, so I foresee a bunch of these beauties in my future! Cheers, dear! xo
Traci says
May 6, 2016 at 1:11 pmLike ice cream, right? Sadly my freezer wont hold both the pop mold and ice cream freezer bowl.. it is packed to the rim. Rob keep saying we need another one.. but really? There’re only two of us here! My problem is all the pizza dough, naan dough, produce from last summer and the pestos! I froze so much and need to eat it all! Time to have a clean out party! hehe.
Liz says
May 4, 2016 at 3:18 pmThese look so refreshing!! Rosemary and lemon— what an amazing combination. Perfect recipe for summer too (and any day in Arizona) so I’ll definitely be adding these to my list!
Traci says
May 6, 2016 at 1:09 pmI feel like Rosemary is so fragrant and delicious.. I love incorporating it into sweet and savory applications. I hope you love it Liz! :D
[email protected] says
May 4, 2016 at 1:56 pmIt’s been so hot by us too lately! Even hit 90 last week … ugh so not ready for that kind of heat!! I love making homemade ice pops and these sound awesome with the rosemary! Thanks for celebrating with us!! :)
Traci says
May 6, 2016 at 12:59 pmThank you Ashley! I hear you.. it’s too early! But I guess the bright side is popsicles are on the ready! :D
Meghan | Fox and Briar says
May 4, 2016 at 1:43 pmYes, it has been unbelievably hot around these parts! I have been looking forward to these popsicles since I saw them in the email, I love the sound of rosemary lemon! And having lived in Arizona before, I can pretty much guarantee that Izzy would benefit from a cold treat this time of year (most of the year, actually). So fun celebrating Izzy together! Also pinning of course, your photos are beyond gorgeous as usual!
Traci says
May 5, 2016 at 2:21 pmJeeze, no doubt Meghan! I bet it was even hotter in Seattle! : 0 ! Indeed, designed for a hot day! Thank you for your pin! It’s been fun partying with you too! :D
geraldine | Green Valley Kitchen says
May 4, 2016 at 1:06 pmIt’s never too early for popsicles, Traci – especially here in sunny Los Angeles. I’ve got lemons to use up since my lemon tree produces more than I can give away. I may even have to add a little booze to mine :). Gorgeous photos – I’m very impressed it everything isn’t melting!
Traci says
May 5, 2016 at 2:20 pmThank you G! Like ice cream, right? But I had to clear out the ice cream to make room for the mold.. my freezer is packed! No doubt being in LA, you’re ready for pops anytime! I would be too. And I agree… now I’m thinking I should add booze to these… like lemon cello next time? xo
Stephanie says
May 4, 2016 at 11:50 amOh yum, Traci! These look so great, I can’t wait for summer so I can try them!!!
Traci says
May 5, 2016 at 2:19 pmYaya! Stephanie… so much flavor in these little pops! You’re going to love em’!
Sarah @ Making Thyme for Health says
May 4, 2016 at 11:03 amI have never made homemade popsicles before but this recipe looks like the perfect place to start! The rosemary lemonade combo sounds so refreshing. Hopefully they helped cool you down some! ;)
I know everyone would all love these if we were celebrating in-person. Thanks for joining the party, Traci! <3
Traci says
May 5, 2016 at 2:18 pmWhhhaaa the whaaaa?! I thought I was the last one on the planet to not have made homemade pops??!! You’d love it Sarah!! You gotta get a mold, posthaste! Summer is near!
marcie says
May 4, 2016 at 10:42 amI love making popsicles, and this flavor combination sounds so refreshing and delicious — I can’t wait to try these (and I love your molds)! I wish we could celebrate Izzy in person — it would be so nice to meet you AND try these gorgeous pops!
Traci says
May 5, 2016 at 2:16 pmThank you Marcie! I love this mold too… easy to use and the number of pops is just right! It would be so fun to all get together.. I agree! :D
Abby @ Heart of a Baker says
May 4, 2016 at 10:30 amI’m so jealous of your heat, it’s been so chilly here! But, I have to say I’m still eating popsicles, despite the weather :)
Traci says
May 5, 2016 at 2:16 pmPopsicles year round are okay by me! I’ll send you some Sunshine sweet Abby! xo
Nicole @ Foodie Loves Fitness says
May 4, 2016 at 10:12 amI love homemade popsicles, especially lemonade ones! I also love that I’ve now discovered your blog through this virtual baby shower.. It’s like making new friends at a party in real life :) Nice to “meet” you!
Traci says
May 5, 2016 at 2:15 pmHi Nicole! Thank you for your kind words.It’s so nice to *meet* you too! You’d love these if your a fan of lemonade!
[email protected] says
May 4, 2016 at 9:46 amI’ve missed so many of your posts Traci! Its never to warm or cold for Popsicles in my opinion! I miss the warm warm weather of India and would’ve loved to have these on offer there! yummy yummy!
Traci says
May 5, 2016 at 2:14 pmNo worries Rakhee! It’s hard to keep up with everything, right? I’m struggling too. It would be time for popsicles in India for sure.. but you’re right. They’re good year round! xo
Izzy @ She Likes Food says
May 4, 2016 at 9:35 amThank you so much, Traci!! I’ve really loved getting to know you too! And, you are so right about it already being hot here, lol! I think it might even hit 95 today, eek! So, basically I’ve been living off of popsicles lately! I love the flavor combo in these and they sound so refreshing! My mouth is starting to water just thinking about them! I hope it doesn’t get too hot where you live, or at least not too hot too soon! Thanks so much!! :)
Traci says
May 5, 2016 at 2:13 pmYayay! Izzy! Thank you Sunshine! I’d be Eek’in out too if it were 95F.. that’s toooo hot! Now you have another popsicle recipe to try sweets! So happy to celebrate you my dear.. all the best to you! xo
Megan @Meg is Well says
May 4, 2016 at 9:11 amI just happen to be extremely thirsty right now and these look so perfect for quenching it. Rosemary and lemon is my favorite combo and I can’t wait to try it in these.
Traci says
May 5, 2016 at 2:11 pmThese would quench your thirst Megan! I love this combo too! :D
Christina @ The Blissful Balance says
May 4, 2016 at 8:40 amSo happy to have stumbled across your blog. Your photos are gorgeous and you’re such a creative cook!! These look and sound wonderful. I need to get myself a popsicle mold!
Traci says
May 5, 2016 at 2:11 pmThank you so much Christina, for your kind words. Get a popsicle mold.. it will change the way you do Summer! You’ll love it!
Mary Ann | The Beach House Kitchen says
May 4, 2016 at 8:14 amI LOVE making homemade popsicles Traci, and these sound so refreshing! I know I’ll enjoy the rosemary and lemon combo on those hot summer days that will be ahead! Congrats to Izzy! Thanks for sharing!
Traci says
May 4, 2016 at 11:02 amOh I know you do, Mary Ann! I still recall those peachy bourbon pops from last summer that I’m determined to make this year! Ommmmmyyyy!! :D
Julia says
May 4, 2016 at 7:56 amI’m always up for a fresh n flavorful popsicle any time of year, and these look so unique and amazing! It’s been chilly here in the Sierra Nevada, but that wouldn’t stop me from enjoying these tasty treats! So happy we could all gather around for Izzy’s shower!
Traci says
May 4, 2016 at 9:35 amHeeey Julia! Thank you my dear! I’m a big fan of lemonade when it gets hot, and there’s no better way to cool off – and I don’t have a swimming pool! hehe – so popsicles are it. Please send some of your chilly our way? Okay? :D
Jennifer @ Show Me the Yummy says
May 4, 2016 at 6:54 amThere really is no better flavor combo than rosemary and lemon… these look seriously amazing :)
Traci says
May 4, 2016 at 9:33 amHey Jennifer! Thanks so much! :D