Main Dishes

Harissa Stewed Black-Eyed Peas with Okra and Collard Greens

Creamy Corn, Zucchini and Poblano Tacos

Spicy Cajun Chickpea Veggie Burgers

Asparagus Wrap with Whipped Avocado Sun-Dried Tomato Spread

Sweet Potato Pinto Bean Open-Face Breakfast Tacos

Smoky White Bean Kale and Wheat Berry Stew

30-Minute Tangy Lentil Sloppy Joes

Black Eyed Pea Sweet Potato Cornbread Pot Pie

BBQ Black Eyed Pea Collard Rolls

Potato, Mushroom and Pea Pierogies

Roasted Stuffed Poblanos with Smoky Quinoa, Sweet Potatoes and Black Beans

Ginger Miso Soba Noodle Bowls with Wakame

Spinach Pecan Brown Rice Salad

Spicy Peanut Tofu Bowl with Coconut Forbidden Rice

Veggie Flatbread Pizza with Pesto, Mushrooms and Feta

Shaved Asparagus, Arugula Quinoa Salad with Lemon-Dijon Poppy Seed Dressing