Moist, tender and with just a touch of sweet, skillet cornbread can be made in a baking pan too! Make with pickled or fresh jalapeños, this Jalapeño Cheddar Cornbread recipe is my go-to!
Cajun Stewed Black Eyed Peas and Greens
Simple, a little spicy with over the top texture and flavor; this healthy black eyed peas recipe is a one pot meal! This vegetarian recipe is also vegan and gluten free.
Baru Cashew Nut Butter
Introducing Baru nuts with Baru Cashew Nut Butter! Ultra creamy, rich and flavorful. Learn how easy it is to make this cashew based nut butter at home and where to find Baru nuts!
Healthy Almond Orange Oat Waffles
The easiest healthy waffle recipe bursting with citrus! Made with almond and oat flour with a hint of orange zest, these healthy almond orange oat waffles are freezer friendly, vegan and easily gluten free.
Orecchiette with Garlicky Kale and Breadcrumbs
This pasta with kale and garlicky breadcrumbs is a hearty, flavor-packed orecchiette pasta recipe ready in about 45 minutes. This recipe is vegetarian, easily vegan and gluten free.
Red Curry Masoor Dal (Spicy Red Lentils)
This simple dal recipe is flavor packed and easy to make. Red Curry Masoor Dal is made with red curry paste, ginger, garlic and red lentils. It’s an easy weeknight meal and is freezer friendly!
Slow Cooked Vegetarian Black-Eyed Peas
These vegan Slow Cooked Vegetarian Black-Eyed Peas are not just for new years. Healthy black-eyed peas make a stand alone meal or can become a part of other delicious recipes!
Chocolate Pecan Pie Bliss Balls
Naturally sweet and full of wholesome ingredients, these chocolatey balls are easy to make with only seven ingredients! Make them naughty, with a hint of bourbon, or nice, without! This Pecan Pie Bliss Ball Recipe is vegan, vegetarian and easily gluten free.
Artichoke Chickpea Vegan “Crab” Cakes
Flavor packed and texture rich, these Vegan Crab Cakes are easy to make! Let the food processor do the chopping, then shape and pan fry these crabless cakes! They’re make ahead ready and freezer friendly too!
Texas Trash Snack Mix – Vegetarian or Vegan
A throwback to all things holiday, this garlicky Texas Trash Recipe is vegetarian and easily vegan with just a few ingredient swaps from the classic party mix recipe! It makes a big batch for sharing and nibbling.
Moroccan Butternut Squash Chickpea Stew
A warming stew for those busy weeknights, Moroccan Butternut Squash Chickpea Stew is simple to pull together. Share simply or with couscous, naan and a dollop of Greek yogurt or coconut cream! vegetarian or vegan + gluten free
Mini Pecan Pies
Butter rich or easily dairy free, these mini pecan pies are fun to make and easy to share! Made without corn syrup, with a hint of bourbon (or apple cider) and molasses, these mini pies have a soft custardy center. The ratio of pastry to gooey pecan filling is on point!