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You are here: Home / Recipes / Dessert Recipes / Chocolate / Spiked Orange Hot Chocolate

Spiked Orange Hot Chocolate

By Traci · Jump to Recipe ·
This post may contain affiliate links. Please read my affiliate policy.

Ultra rich and slightly sweet with bold notes of dark chocolate, orange, a pinch of cinnamon and a good glug of Grand Marnier; Spiked Orange Hot Chocolate. An adult hot chocolate and sipper for those special occasions or to warm up with during the coldest months of the year. This recipe is vegetarian or vegan.

Spiked Orange Hot Chocolate in a cup topped with whipped cream, setting on a plate with two cookies and a spoon.

Table of Contents

  • Adult Hot Chocolate
  • Spiked Hot Chocolate
  • What is the Difference Between Hot Chocolate and Hot Cocoa?
  • A Few Recipe Notes 
  • Spiked Orange Hot Chocolate Recipe

Adult Hot Chocolate

The first time I discovered drinking chocolate was in Portland at the beloved Cacao many years ago. It was shortly after having finished Chocolate Lab in pastry school, so I had a fresh perspective on the world of chocolate. 

I thought it the most luxurious elixer one could ever have. Smooth, velvety… completely indulgent. Like drinking a chocolate bar. 

This Adult Hot Chocolate Recipe is like a dessert sipper. It’s ultra rich, smooth and spiked with a bit of orange and booze. Grand Marnier carries the orange flavor further is is absolutely delicious!  

Chopped chocolate on a cutting board with blood oranges setting next to it.

Spiked Hot Chocolate

Since my discovery, I’ve been making hot chocolate at home using various bar chocolate, always dark and at least 72%. Sometimes I make adult hot chocolate by spiking it, other times enjoyed simply with or without inclusions such as ginger, cardamom, or chilis. Orange is probably my favorite, after dinner as a dessert with a bit of booze, of course.  

Those packets of cocoa powder with copious amounts of sugar and tiny marshmallows; hot cocoa – my childhood dreams. They are a thing of the past. 

Chopped chocolate on a marble table.    Orange zest with a microplaner and oranges. Melting chocolate with orange zest in a saucepot.

What is the Difference Between Hot Chocolate and Hot Cocoa?

Hot chocolate (aka drinking chocolate) and hot cocoa are not one in the same, however. Hot cocoa is made with cocoa powder where the cocoa butter has been removed. Alone, cocoa powder has an intense chocolate taste, and no fat.  

Hot chocolate on the other hand, is made with chocolate; bar, baking or chips. It’s the cocoa butter (fat), in part, that makes hot chocolate completely luxurious.

Want to take this adult hot chocolate over the top? Since I consider Spiked Orange Hot Chocolate a dessert, I look for high quality chocolate; the higher the percent chocolate, the less sugar it contains and the more bittersweet it will taste. I go for dark, anywhere between 72%-80% and look for chocolate that is organic, and fair trade.

Spiked Orange Hot Chocolate in a mug with a dollop of whipped cream and chocolate sprinkles.

A Few Recipe Notes 

  • Vegetarian or Vegan –  For a luxurious dairy free hot chocolate dessert experience, and to treat your love, go for unsweetened homemade cashew milk, or full fat coconut milk.  Whole milk, or 1/2 n 1/2 (or a mix of whole and 1/2) can be used as well. 
  • Optional Topping – Top this adult hot chocolate sipper sweetened whip cream or coconut cream or simply with shaved chocolate. Hot chocolate is rich enough on its own. 
  • High Quality Chocolate – If you’re a fan of bitter notes, go for a high percent, over 72%. It pairs beautifully with orange zest. Look for dark chocolate in bulk bins too – the price is better and it reduces waste! I like Theo’s Pure 70% dark chocolate.  This resource lists many excellent (and vegan) chocolate brands. 
  • More Sweet Please!  Add a 1/2 tsp at a time of maple syrup or brown sugar – add to taste.
  • Alcohol Free: This recipe is easily made alcohol free too… simply leave it out and add just a bit more milk. 
  • Share With:  Dark Chocolate Shortbread or Vegan Chocolate Shortbread.
Spiked Orange Hot Chocolate in a cup topped with whipped cream, setting on a plate with two cookies and a spoon.
Print Recipe

Spiked Orange Hot Chocolate Recipe

Total Time:10 minutes
Servings:1 Serving
Calories:115kcal
Author:Traci York | Vanilla And Bean
Ultra rich and slightly sweet with bold notes of dark chocolate, orange, a pinch of cinnamon and a good glug of Grand Marnier; Spiked Orange Hot Chocolate. A dessert sipper for those special occasions or to warm up with during the coldest months of the year. vegetarian or vegan (see notes)

Ingredients

For One Serving:

  • 1 C (245g) Homemade Cashew Milk* unsweetened, OR other plant or dairy (see notes)
  • 1/4 C + 1 Tbs (1 3/4oz / 50g) 70%-80% Dark Chocolate finely chopped, plus shavings for garnish (see notes for vegan chocolate)
  • 1/2 tsp Orange Zest
  • Pinch of Fine Sea Salt
  • Pinch of Ground Cinnamon
  • 1 oz (28g) Grand Marnier

Serve With (optional):

  • Lightly Sweetened Whipped Cream or Coconut Cream
  • Chocolate Shavings

Instructions

  • In a medium sauce pot, add the milk, chopped chocolate, zest, salt and cinnamon. Gently heat on the lowest setting, whisking occasionally until all the chocolate is melted. About 5 minutes. Do not allow the mixture to come to a simmer or boil. Remove from heat and gently whisk in the Grand Marnier. Strain into a serving cup(s). Garnish with optional whipped cream or coconut cream and shaved chocolate. 

Notes

About the Milk: since milk selection and kitchen equipment on hand varies, here are some easily adaptable recommendations. I use full strength, unsweetened homemade cashew milk  or full fat or lite coconut milk, depending on what I have on hand. I occasionally use dairy too. If using dairy, try whole milk or if you're feeling really indulgent, 1/2 n 1/2 or a combination of the two.   
The Whipped Cream: a scoop of lightly sweetened whipped cream or whipped coconut milk can be used for the topping. However, this recipe is rich enough all on it's own. Forgo the additional fat on top and it will still be an indulgence! 
*This resource lists many vegan chocolate brands. Find what's at your market and use it! Green & Black's, Theo, Endangered Species, are excellent.
Nutrition is provided as a courtesy and is an estimate. If this information is important to you, please have it verified independently.
Calories: 115kcal | Carbohydrates: 10g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 163mg | Sugar: 9g | Vitamin C: 1.3mg
Made It? Leave a comment below! The most helpful comment may include recipe rating, feedback, any modifications and/or helping other commenters. On Instagram? Take a snap of your make and share, tagging @VanillaAndBean #VanillaAndBean!
PInterest pin for spiked orange hot chocolate.

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Here you’ll find full of flavor vegetarian comfort food with vegan and gluten free recipes too. I also share sourdough, sweets and naturally sweetened baked goods and desserts recipes because we all gotta have a little balance!

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