Making Oat Flour at home couldn’t be simpler and is more economical than store-bought. I’m sharing how to DIY oat flour and the differences between making it in a food processor and a blender.
Seeded Multigrain Sourdough Bread
With a crunchy exterior and chewy interior, Seeded Multigrain Sourdough Bread is texture rich with an earthy blend of grains and seeds to make a crave-worthy loaf.
Ginger-Garlic Teriyaki Sauce
Tangy, sweet, salty and oh so easy to make! This easy Teriyaki Sauce is a condiment to keep on hand to whip up week-night stir fries! It’s freezer friendly too.
Moroccan Lentil Chickpea Stew
Simple ingredients and texture rich with mouth-watering flavors; Moroccan Lentil Chickpea Stew comes together in about 45 minutes. With a dollop of coconut cream or yogurt, a sprinkle of cilantro and flatbread, dinner is ready!
Chocolate Pots de Crème
A luxurious and rich dessert with simple ingredients and minimal effort. Chocolate Pots de Crème with a dairy free option, is a go-to recipe for make ahead ease.
Spinach-Mushroom Pesto Ricotta Lasagna
Layers of garlicky cheesy goodness in this easier no boil lasagna. Spinach-Mushroom Pesto Ricotta Lasagna feeds a small crowd and leftovers freeze with ease!
5 Minute Ginger-Orange Matcha Green Tea Smoothie
Start the day strong with this Ginger-Orange Matcha Green Tea Smoothie recipe! A delicious combination of citrus, earthy greens and vibrant matcha!Â
Vegetarian Hoppin John Stew
Traditionally made in celebration of the New Year, and to bring good luck, Hoppin John Stew is a favorite during the coldest months of the year. Hearty and comforting, share this vegetarian black eyed pea recipe with a side of cornbread for a hearty meal!
Cranberry-Orange Gin Smash
Smooth, tart and a bit of sweet, this cranberry juice cocktail is muddled with fresh cranberries for the brightest flavors. A hint of rosemary gives Cranberry-Orange Gin Smash just a bit of intrigue. Â
Gluten Free Mini Pumpkin Pies
For holiday baking and easy sharing, these Gluten Free Mini Pumpkin Pies are simple to pull together. With a crispy, all the way around, pastry and creamy center, balanced spice and not too much sugar, these little confections are pure pumpkin pie bliss!
Vegan Chocolate Peanut Butter No Bake Cookies
A classic that never goes out of style: Chocolate Peanut Butter No Bake Cookies – gluten free + vegan are super simple to pull together with pantry staples and make fabulous foodie gifts!
Apple Pie – gluten free + vegan
Apple packed, lightly spiced and sweetened, this Apple Pie is gluten free and vegan, but you’d never know it. A tender-flaky coconut oil pastry with an easy cut out top crust makes this Apple Pie simple to assemble and fun to share.
