Quick to whip up from canned chickpeas (garbanzo beans) for the creamiest Roasted Red Pepper Hummus! Freezer friendly and meal prep ready, it’s sooo silky smooth!
Greek Pita Sandwiches
Stuffed with spinach, olives, cucumbers, tomatoes, feta and with a garlicky lemon vinaigrette, these Greek Pita Sandwiches are easy to pull together. Add a schmear of Roasted Red Pepper Hummus (optional) and enjoy with homemade Sourdough Pita Bread for a hearty pita bread sandwich!
Zucchini and Corn Fritters with Chipotle Lime Cream
Summertime flavors shine in pan-fried Corn Zucchini Fritters with Chipotle Lime Cream! Packed full of late summer veggies they make a satisfying vegetarian main. They’re freezer friendly too!
Quick 4-Ingredient Mango Spinach Smoothie
Whip up the easiest four ingredient Mango Spinach Smoothie for breakfast or as a snack. It’s filling, refreshing and full of flavor. Add a few optional extras to make this a next level mango green smoothie!
Summer Quinoa Vegetable Salad with Fresh Mozzarella
A texture-rich quinoa salad made with the freshest ingredients! Summer Quinoa Vegetable Salad is a cold quinoa salad that’s vegetarian, and gluten-free.
Gluten Free Sourdough Waffles
Whip up the easiest Gluten Free Sourdough Waffles using your gluten free sourdough discard! Make these waffles in a blender, overnight for best flavor, or same day in a pinch. Crispy on the outside and tender on the inside, flavorful and so easy, these waffles are vegetarian, egg free, and easily vegan! ⭐️⭐️⭐️⭐️⭐️ Recipe Review: […]
Strawberry Shortcake with Sourdough Biscuits
Tender, light and melt in your mouth, Strawberry Shortcake with Sourdough Biscuits are simple to whip up and make ahead ready. You’ll use your sourdough discard from your Sourdough Starter, butter, all purpose flour, heavy cream for tenderness and a touch of lemon. Macerate your strawberries in sugar and vanilla, then spoon over the tender […]
Maple Oat Sourdough Sandwich Bread
Lightly sweetened, maple oat sourdough sandwich bread features whole rolled oats and whole wheat flour. It has a soft tender crumb and earthy flavor, ideal for sammies and toast!
Quinoa Mango Black Bean Salad with Chipotle Lime Vinaigrette
Sweet and spicy come together in this Quinoa Mango Black Bean Salad with Chipotle Lime Vinaigrette. Top with avocado for the perfect make ahead lunch or dinner!
4 Ingredient Rhubarb Freezer Jam
An easy small batch rhubarb freezer jam recipe with vibrant color, and a hint of vanilla and citrus. There’s no commercial pectin and no canning for this freezer jam recipe. Simple. Easy. Slather it on all the things!
Texas Potato Salad
Kickin’ spicy Texas Potato Salad will become your go-to recipe for all your Southern potato salad cravings. It’s mouthwateringly tangy with a kick!
Vegetarian Dirty Rice
Vegetarian Dirty Rice is inspired by the traditional Creole meat based recipe(s). This meat-free version relies on lentils and kidney beans for bulk and texture while leaning on onion, bell pepper, celery and spices to bring out savory, umami filled flavors. Long grain brown rice ties all the ingredients together! ⭐️⭐️⭐️⭐️⭐️ Recipe Review: “I have […]
